The smoking point is as high as 250 degrees Celsius
Suitable for cold dressing and frying, close to Eastern cooking habits

No addition
Camellia oil does not contain erucic acid, cholesterol, aflatoxin and other additives

Contains omega 3, 6, 9
Unsaturated fatty acid is as high as 88%, oleic acid is 80-83%, linoleic acid is 7-13%

Virgin cold pressing
The whole process adopts physical low-temperature pressing, which is pure natural, organic, green and safe woody edible vegetable oil

Natural organic
Obtained US USDA organic certification

Shelf life: 18 months

Multiple certifications, so you can eat with peace of mind

USDA

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Sunplan - Organic Cold Pressed Extra Virgin Camellia Oil 500ml

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